Thursday, May 12, 2011

FRIDAY FIVE! - Vanilla Cream Cheese Icing

This is a light and fluffy icing recipe that works great for something like my bananna cupcakes or zucchini bread:

1/2 cup whipping cream
3 oz. cream cheese
4 TB honey
1 tsp. vanilla

*Beat the cream cheese, vanilla, and honey until smooth and creamy. Set aside.
* Beat the heavy cream in a separate bowl until soft peaks form.
*Gently fold the whipped cream into the cream cheese mixture.
*Spread on the cake & enjoy!


michee91 said...

thank you for this post of yours it's indeed helpful.. I'm getting hungry now.. hmmmmmmmmm........ try to

una mamma italiana said...

glad you like it:)

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